Monday, February 8, 2010

Capsicum or Bell Pepper Rice



Ingredients:
5 Red chillies
2 tsp Mustard seeds
2 tbsp Cumin seeds
1 tbsp Coriander seeds
1 tbsp Urad dhal
3 tbsp Peanuts
1 string Curry leaves
1 tsp Garam Masala
3 mixed color Capsicums
Cooked rice
Oil/ghee


Method:
1. Dry roast Red chillies, Mustard, Cumin, Coriander, Urad dhal, Peanuts and Curry leaves. Grind them coarsely.
2. Mix the garam masala with the ground mixture.
3. Heat ghee in a pan and add cumin seeds.
4. Now add the capsicum and saute it until cooked.
5. Once its done add salt and the ground masala and cook it for a minute.
6. Add the cooked rice to this Capsicum masala.
7. Serve with raita or Potato chips.
This Rice is so yummy and all my friends liked it a lot. And its my husband's favourite dish too... :)

2 comments:

  1. Hi, I tried this recipe and it came very well. It has become our favorite dish. Thanks for the recipe.

    Sudha

    ReplyDelete